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Culinary Reactions: The Everyday Chemistry of Cooking (Paperback)
By Simon Quellen Field |
$16.95
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Elements: A Visual Exploration of Every Known Atom in the Universe, Book 1 of 3 (Hardcover)
By Theodore Gray, Nick Mann (By (photographer)) |
$29.99
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Chemistry Made Easy: An Illustrated Study Guide For Students To Easily Learn Chemistry (Paperback)
By Nedu |
$14.88
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Princeton Review AP Chemistry Prep, 25th Edition: 4 Practice Tests + Complete Content Review + Strategies & Techniques (College Test Preparation) (Paperback)
By The Princeton Review |
$21.99
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Nose Dive: A Field Guide to the World's Smells (Hardcover)
By Harold McGee |
$35.00
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That's the Way the Cookie Crumbles: 62 All-New Commentaries on the Fascinating Chemistry of Everyday Life (Paperback)
By Joe Schwarcz, Joseph A. Schwarcz |
$14.95
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Periodic Tales: A Cultural History of the Elements, from Arsenic to Zinc (Paperback)
By Hugh Aldersey-Williams |
$18.99
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Reactions: An Illustrated Exploration of Elements, Molecules, and Change in the Universe (Paperback)
By Theodore Gray |
$19.99
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Quack Quack: The Threat of Pseudoscience (Paperback)
By Joe Schwarcz |
$19.95
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Madame Curie: A Biography (Paperback)
By Eve Curie |
$20.95
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The One Thing You Need to Know: 21 Key Scientific Concepts of the 21st Century (Hardcover)
By Marcus Chown |
$26.99
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Rare: The High-Stakes Race to Satisfy Our Need for the Scarcest Metals on Earth (Hardcover)
By Keith Veronese |
$25.00
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